The main nutrients contained in lotus root are: vitamin B, vitamin C, pyrocatechol, potassium, iron, dietary fiber, tannin, etc., which have antioxidant, promote gastrointestinal motility, blood, and stop bleeding. Female menopause endocrine disorders can often eat lotus root nourishing yin and blood.
The cellulose of lotus root can promote the rapid discharge of waste in the body and purify the blood of the five internal organs; it is also rich in vitamins and minerals, which can eliminate the heat in the stomach and intestines, and has the function of stabilizing blood pressure. Eating lotus root often can prevent cardiovascular diseases.
․ Product production will be affected by weather and seasons.
․ The above pictures are for reference only, all products will be subject to the actual product.
․ Weight may vary by +/-10%.
